Back of House

At least 1 year relevant experience in F&B industry, either in restaurant or fast food chainCandidate must be at least high school graduatePrevious experience in an American casual dining is a plusAssist in food preparation (dispatch/assembler) and cookingKnows how to follow food and safety standardsMust have a pleasing personality and able to communicate...

Directly coordinating with the Project & Accounts Department regarding client related concerns, sudden changes and requirements.Coordinating with permit compliance for all venues, trucks and manpower.Analyzing how to move systematically during pre, during event until egress ofmultiple events.Providing transportation details like drop-off & pick-up to all...

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain...

Oversee and maintain inventory of key styling materials, including:Artificial flowersTable centerpiecesFabric cloth and ceiling draping materialsEvent structures (e.g., arches, photowall, backdrop)Stockroom items and general décorWork with the Warehouse Supervisor to ensure packing lists are accurate and complete for each event.Conduct physical...

Responsibilities:Coordinate daily Front of the House and Back of the House cafeteria operationsDeliver superior service and maximize customer satisfactionRespond efficiently and accurately to customer complaintsRegularly review product quality and research new vendorsOrganize and supervise shiftsAppraise staff performance and provide feedback to improve...

Duties and Responsibilities:Customer Service:Welcome guests' warmly and assistant to table assigned.Set up table setting including menu.Take orders accurately and relay them to the kitchen and bar staff.Serve food and drinks promptly to customers and check in periodically to ensure satisfaction.Answer questions about menu items, ingredients, and pricing.Make...

Main Scope:The Service Crew is a versatile team member responsible for delivering excellent customer service by handling both front-of-house (e.g., cashiering, order fulfillment) and back-of-house (e.g., food preparation, kitchen support) tasks. This role ensures smooth kitchen operations, maintains cleanliness and sanitation standards, and supports sales...

ResponsibilitiesPerforms daily audit of Cage, Table Games, Electronic Gaming Machine and Marketing transactionsCollects all documents relevant to audit to ensure that all transactions and reports can be substantiated with actual documents or referencesPrepares reports which includes, but not limited to, liability, accruals, cash clearing, etc., by gathering...

Job Title: Audit Professional - Gaming ComplianceAbout the Role:We are seeking an experienced Audit Professional to join our team as a Gaming Compliance Auditor. As a key member of our compliance department, you will be responsible for ensuring that our gaming operations meet the highest standards of regulatory compliance.Key Responsibilities:Perform daily...

Oversees and optimizes the Front and Back of the House Operations of the assigned café. He / She role models and upholds Mary Grace Foods, Inc's vision, mission and core values and ensures that the customer service model is being executed in the assigned café. He / She manages performance and ensures discipline of team members in the assigned café. He /...