Bartender/Food Attendant

12 hours ago

Malay, Philippines Delfines Hotel Management Corp. | Grand Blue Beach Hotel Full time $70,000 - $120,000 per year

· Ensure the provision of quality food and service, to the requirements and satisfaction of the Hotel.

· To constantly be aware of the needs of the customer, continuously striving to create the right environment.

· Monitoring of Bar Inventory

· Prepare cocktails or mock-tails to laid-down standards

· To take orders from customers and ensure these are given to the appropriate person to execute.

· To be totally familiar with the composition of all menu items.

· Make sure correct and timely completion of all administrative work.

· Attend to customer complaints satisfactorily.

· Attend meetings and training courses as required.

· Assure bar inventory for functions, including opening and closing inventories, accurate bar summaries and cash deposits are prepared.

· Assure the maintenance of bar control policies.

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