Kitchen Staff/ Kitchen Assistant-CLASSIC SAVORY-SM CENTER SAN PEDRO BRANCH

Cooks food orders according to set standards. Regularly checks and prepares raw materials needed for his station. Maintains equipment, wares and storage cleanliness and efficiency in his station. Accomplish inventory reports for his station.Key Result AreaFood PreparationInventory ReportsOthersFollows GMP in the hot preparation areaPerforms other assignments...

Cooks food orders according to set standards. Regularly checks and prepares raw materials needed for his station. Maintains equipment, wares and storage cleanliness and efficiency in his station. Accomplish inventory reports for his station.Key Result AreaFood PreparationInventory ReportsOthersFollows GMP in the hot preparation areaPerforms other assignments...

Career Opportunity:- Assistant Branch ManagerLocation:CEVAS, 2nd Floor DM Ragasa Building I Parian Calamba City Laguna For Application, please send us an updated resume on this site.After sending the resume, interested applicants can also contact these numbers for faster processing:Globe: Smart: Telephone: Company Profile:CEVAS Review and Language Center is...

Key Role:Performs Kitchen Administrative works such as inventory checks, order preparation and management, dispatch, and completes food storage logs.In charge of maintenance and ordering process for all platforms such as website, online, and walk-in.In charge of cashiering and all financial administrative tasks for safekeeping and transmittal to Finance...

Key Role:In charge of dishwashing, and other equipment/items that require washing/cleaning.Ensures and maintains cleanliness in Cafeteria premises at all times.Helps with bussing, cleaning, and setting up dining area to guarantee comfortable dining experience.Segregates trash to biodegradable, non-biodegradable, food wastes, and recyclable properly.Supports...

Job description1.Performs daily opening and/or closing procedures in the dining and dispatching area.Acts as receptionist and greets customers.Checks if there are tables available for customers and leads customers to their respective tables.Removed used dishes and utensils from tables. Cleans and arranges tables and chairs.Puts menu and other collaterals on...

Shift Manager 2 is the responsible for the overall shift operations, customer experience, sales performance and execution of brand excellence at the restaurant level. In the absence of the Restaurant Manager, the Shift Manager effectively is the Restaurant Leader. Shift Manager 2 typically supervises a shift by carrying out management responsibilities...

Open Position:PART TIME JAPANESE LANGUAGE INSTRUCTORFor Application, please send us an updated resume on this site.After sending the resume, interested applicants can also contact these numbers for faster processing:Globe: Smart: Telephone: Company Profile:CEVAS Review and Language Center is one of the leading and most awarded centers in the Philippines.It...

To contribute to the growth and profitability of store operations by providing excellent overall guest experience through service quality standards executionKey Result Area 1: Customer Satisfaction Delivery Through Product Quality Standards ExecutionConsistently implements service quality standards such as welcoming and seating guests, taking guests' orders,...

Responsibilities:Makes and serves beverages of all drinks in Pho Saigon RestaurantWelcomes customers by determining their product interests and needs.Educate customers by presenting and explaining the menu.Take orders and do cashiering.Process bills for the customer and also issue them receipts.Help with outdoor delivery and food preparation at the kitchen,...