Restaurant Supervisor

Responsibilities:Supervise daily restaurant operations to ensure smooth and efficient serviceLead, train, and support dining staff to maintain high service standardsEnsure guests receive a warm, welcoming, and authentic Spanish dining experienceCoordinate between front-of-house and kitchen teams for seamless operationsMonitor cleanliness, hygiene, and safety...

Join our growing familyMC WILSON CORPORATION, (company behind Gringo, Tokyo Bubble Tea, Honeybon cafe, Tatatito and Kaokee) is looking for a Shift Supervisor to be assigned in Greenhills, San Juan City.Location: Greenhills, San JuanREQUIREMENTSCandidate must possess at least a Bachelor's/College Degree in any business course or equivalentAt least 2 year (s)...

The HR Supervisor (Labor Relations & Recruitment) oversees and implements labor relations and recruitment functions across Antonio's Group of Restaurants. This role ensures proper handling of employee relations concerns, compliance with labor standards and company policies, and timely hiring of qualified manpower to support restaurant operations. The HR...

What You'll Be DoingSupport the Store Supervisor in managing and maintaining smooth, efficient daily restaurant operations.Lead and support team members during shifts to deliver excellent service and maintain high food quality standards.Model exceptional service and adherence to company policies and procedures.Contribute to staff management by organizing...

GILIGAN'S ISLAND RESTAURANT & BARJob Title: Kitchen CrewDepartment: Back of House (BOH)Reports To: Kitchen Head / Branch ManagerJob Summary:The Kitchen Crew is responsible for preparing and cooking dishes according to Giligan's standards. They ensure food safety, cleanliness, and timely service while maintaining the overall efficiency of the kitchen...

The Recruitment Officer is responsible for managing the end-to-end recruitment process for Antonio's Group of Restaurants. This role focuses on sourcing, screening, and endorsing qualified candidates for restaurant, kitchen, and corporate support roles while ensuring timely hiring, compliance with company standards, and a positive candidate...

Job description:About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Qualifications:Graduate of Hotel and Restaurant Management, Culinary Arts, or any related courses (4-year or 2-year course)With at...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Qualifications:Graduate of Hotel and Restaurant Management, Culinary Arts, or any related courses (4-year or 2-year course)With at least 2 years of...

The Assistant HR Manager (Labor Relations & Recruitment) oversees and implements labor relations and recruitment functions across Antonio's Group of Restaurants- Manila. This role ensures proper handling of employee relations concerns, compliance with labor standards and company policies, and timely hiring of qualified manpower to support restaurant...

The Line Cook is responsible for setting up the prep station, preparing menu items, stocking inventory, and maintaining sanitation standards. Ultimately, s/he will play an essential role in contributing to Mary Grace Foods, Inc. customer satisfaction and restaurant growth.Job Responsibilities:Prepares food items by cutting, chopping, mixing, and preparing...