
Cook NCII
2 weeks ago
Willing to learn, from food preparation, cooking to maintaining kitchen hygeine and managing inventory . Can also wait tables and create a positive dining experience by greeting guests, taking food and drink orders, serving meals, and processing payments
Job Types: Full-time, Part-time, OJT (On the job training)
Pay: Php695.00 per month
Expected hours: 48 per week
Benefits:
- Promotion to permanent employee
Application Question(s):
- How do you ensure food and staff safety in the kitchen? How do you handle pressure and busy times in the kitchen?
Work Location: In person
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