Restaurant Manager

6 days ago

Makati City, National Capital Region, Philippines Czark Mak Group of Companies Full time ₱400,000 - ₱600,000 per year

Duties and Responsibilities

  • Oversee restaurant operations and ensure a smooth flow
  • Maintain a positive restaurant culture
  • Create work schedules that align with the restaurant's needs
  • Ensure proper compliance with restaurant hygiene regulations
  • Train new employees to help them meet the restaurant's expectations
  • Interact with diners and build positive rapport with different types of people
  • Manage and keep up smooth restaurant operations
  • Supervise both kitchen staff and waitstaff, providing necessary feedback
  • Write daily budget reports on both revenue and costs
  • Communicate with diners and mitigate potential conflicts
  • Organize and take stock of restaurant supplies
  • Maintain weekly and monthly payroll for staff

Skills and qualifications

  • Proven work experience in a restaurant setting
  • Demonstrated customer service skills
  • Understanding of financial management
  • Atleast 2 years relevant experience in managing restaurants
  • Ability to memorize and explain the restaurant's menu
  • Willingness to work flexible hours

Job Types: Full-time, Permanent

Benefits:

  • Company events
  • Health insurance

Experience:

  • Restaurant Manager: 2 years (Preferred)

Language:

  • English (Preferred)

Work Location: In person

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