Supervisor (Restaurant)

Join us at Hen Hao Hot Pot and be part of a team that delivers authentic flavors and an unforgettable dining experience

We're looking for a proactive and hands-on Restaurant Supervisor who can take charge of our daily operations and help deliver an outstanding hot pot dining experience.

Your Role:

• Lead the restaurant's day-to-day functions and ensure seamless service flow.
• Guide, coach and schedule team members to maintain a high-performing and motivated crew.
• Oversee stock levels, monitor supply usage and coordinate timely purchasing.
• Uphold company standards on food safety, sanitation and overall restaurant cleanliness.
• Address guest concerns professionally.
• Collaborate with management on promotions, events and marketing initiatives.

Skills and Qualifications:

• Background in the F&B industry, ideally with experience as a Restaurant / Store Manager or similar supervisory role.
• Strong leadership presence with excellent communication and decision making abilities.
• Solid understanding of restaurant operations, food safety protocols and inventory practices.
• Willing to be assigned in Lucky Chinatown.

Job Type: Full-time

Pay: Php25, Php28,000.00 per month

Work Location: In person