Kitchen Staff

Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts,appetizers and snacks.Plating prepared foods based on senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and cleaning...

JOB DECRIPTIONManage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating...

We are seeking a dedicated and skilled Line Cook to join our Kitchen Operations team. The Line Cook will work closely with the Kitchen Head and Senior Line cook to prepare and execute dishes, maintain kitchen standards, and ensure that all food items are cooked to perfection. The ideal candidate should have a passion for cooking and be able to thrive in a...

We are seeking a detail-oriented and organized Inventory Associate/Stockman to manage our cloud kitchen's inventory. The Inventory Associate/Stockman will be responsible for receiving, storing, tracking, and distributing supplies and ingredients, ensuring that the kitchen has everything it needs to function smoothly. The ideal candidate should have strong...

MAIN SCOPE:Ensure proper recording of Sales through the Point of Sale systems present inside the kitchen and provision of Official Receipts to all ordersAssist in the availability of products for sale through the proper maintenance and update of the item inventory in Alfred and third-party applications/devicesAdministrational work for the Operations...

Job Description:Welcoming and sitting diners comfortably in the dining section.Taking customers' food and drink orders.Collaborating with the kitchen and bar staff for prompt and correct delivery of orders.Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock.Delivering a memorable dining experience by resolving all...

Responsibilities:Pick up food orders from restaurants or central kitchens.Deliver food promptly and safely to customers.Ensure orders are accurate and handled with care.Provide excellent customer service with a friendly attitude.Follow traffic and safety regulations at all times.Maintain cleanliness and basic upkeep of the company motorcycle.Report any...

About the Role:As a Seasonal Server, you will be a key part of our team, responsible for providing an outstanding dining experience for our guests. You will guide them through our menu, take accurate orders, and ensure their needs are met from the moment they are seated until they leave. This role requires a positive attitude, strong communication skills,...

HIRING: SHIFT MANAGER Location: Premier The Samgyupsal – Malolos BranchEmployment Type: Full-time | On-siteSalary Range: (based on experience and qualifications)About the RolePremier The Samgyupsal is looking for a driven and detail-oriented Shift Manager to oversee daily restaurant operations and ensure seamless coordination between front and...

WE ARE HIRING RESTAURANT STAFFRESTAURANT STAFF for Peri-Peri Malolos BulacanResponsibilities:Assist in food preparation, cooking, and plating dishes according to restaurant standardsMaintain cleanliness and organization of the kitchen and dining areasFollow food safety and sanitation guidelines at all timesSupport chefs and cooks with meal prep, ingredient...