Commis Chef II
6 days ago
Pay raise and promotion for experienced applicants
Fast track career progression in a fast growing company
Dynamic with a fun and talented team
Work in a Hotel in the heart of the city
Responsibilities
- Responsible for assisting the management of the hot kitchen area
- Monitors the kitchen and ensures compliance with all standards and best practices in kitchen operations
- Active cost controlling and maintaining of food cost is monitored
- Ensure that level of food quality, portion control and plate presentation is adhered consistently at all times
Requirements
- At Least 1 year experience in the hot kitchen
- Position and compensation dependent on prior experience and interview performance
- Demonstrate quality consciousness, leadership, and business acumen
- Accelerated promotion for top performers
Outlet Location: Pasay City
Job Type: Full-time
Pay: Php18, Php19,000.00 per month
Benefits:
- Additional leave
- Company events
- Employee discount
- Health insurance
- Opportunities for promotion
- Staff meals provided
Application Question(s):
- What is your current email address?
- How much is your asking salary?
Education:
- Bachelor's (Preferred)
Experience:
- Supervisory: 1 year (Preferred)
- Kitchen: 2 years (Preferred)
Work Location: In person
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