Food Server

2 weeks ago

Fort Bonifacio, National Capital Region, Philippines Saint XP food group Full time ₱320,000 - ₱1,000,000 per year

Key Duties & Responsibilities

  • Guest Interaction:Greet guests, help them to their tables, present menus, and answer questions about menu items and specials.
  • Order Management:Take food and beverage orders accurately, enter them into the point-of-sale (POS) system, and relay them to the kitchen and bar staff.
  • Food & Beverage Service:Serve prepared meals and drinks promptly, courteously, and professionally to guests.
  • Customer Satisfaction:Check in with guests to ensure they are satisfied, handle complaints with patience, and offer dessert or coffee.
  • Payment & Billing:Present bills, process payments accurately, and handle cash and credit transactions.
  • Table Maintenance:Clear completed courses, reset tables with utensils, napkins, and condiments for new guests.
  • Side Work & Cleaning:Perform side work as needed, such as rolling silverware, refilling condiments, and cleaning the dining area to maintain a pleasant atmosphere.
  • Team Collaboration:Communicate effectively with kitchen staff, bar staff, and other servers to ensure smooth service.

Job Type: Full-time

Pay: From Php700.00 per day

Benefits:

  • Paid training
  • Pay raise

Work Location: In person

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