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3 weeks ago
At CC1 Jokai Marine International Inc., we are seeking a highly skilled and experienced Captain to oversee the dining room operations. The ideal candidate will possess strong leadership skills, excellent communication abilities, and a deep understanding of the restaurant industry.
Key Responsibilities:
- Lead a team of waiters and ensure smooth service during peak hours.
- Manage guest seating, take orders, and maintain high standards of customer service.
- Resolve customer complaints in a professional and courteous manner.
- Coordinate with the kitchen staff to ensure timely food delivery.
Requirements:
- High school diploma or equivalent; formal hospitality training preferred.
- Several years of experience in the food service industry, with leadership or supervisory experience.
- Strong leadership, communication, and organizational skills.
- Ability to manage staff and handle customer inquiries effectively.
- Physical stamina to stand for long periods and move efficiently in a busy environment.