Executive Dining Operations Lead
1 week ago
We are seeking an exceptional Executive Dining Operations Lead to join our team at Marquis Events Place. This is a unique opportunity to lead and manage the dining operations, ensuring seamless execution of events while maintaining the highest standards of quality and service.
Key Responsibilities:- Operations Management: Collaborate with the Operations Manager to implement policies and procedures that promote efficiency and excellence in event delivery.
- Team Leadership: Provide guidance and support to team members, ensuring they have the necessary tools and resources to excel in their roles.
- Service Standards: Maintain high-quality service standards by monitoring food and beverage preparation, presentation, and overall guest experience.
- Cleanliness and Organization: Ensure all dining areas are clean, well-maintained, and organized throughout events.
- Time Management: Effectively manage time to prioritize tasks, meet deadlines, and ensure seamless transitions between shifts.
- Inventory Control: Implement inventory control procedures to minimize product loss and optimize resource allocation.
- Leadership Experience: Proven track record of leading teams in a fast-paced environment.
- Service Industry Knowledge: In-depth understanding of hospitality services, including food and beverage preparation, presentation, and management.
- Communication Skills: Excellent verbal and written communication skills, with the ability to effectively convey instructions and feedback.
- Problem-Solving: Strong problem-solving skills, with the ability to think critically and make sound decisions under pressure.
- Competitive Salary: $55,000 - $65,000 per year, depending on experience.
- Benefits Package: Comprehensive benefits package, including medical, dental, and vision insurance, paid time off, and professional development opportunities.
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Dining Operations Director
1 week ago
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Dining Services Coordinator
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Executive Culinary Director
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Dining Director
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Information Security Executive Lead
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Customer Experience Lead
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Executive Culinary Leader
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Service Team Lead
4 weeks ago
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Business Operations Manager
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Restaurant Operations Manager
1 month ago
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Service Associate
4 weeks ago
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Senior Healthcare Operations Executive
3 weeks ago
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Executive Culinary Director
1 week ago
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Operations and Facilities Executive
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