Restaurant Operations Executive

2 days ago


Marikina City, National Capital Region, Philippines beBeeRestaurant Full time ₱600,000 - ₱800,000
Restaurant Operations Executive

The position involves overseeing the operational efficiency of a restaurant, ensuring seamless customer experiences and driving sales performance.

Key Responsibilities:
  • Lead a high-performing team and foster a positive work culture.
  • Ensure exceptional guest experiences by effectively managing staff and optimizing operational processes.
  • Oversee daily operations, including financial management and health and safety compliance.
Requirements:
  • Bachelor's Degree in Hospitality Management, Business Administration, or a related field.
  • At least 3-4 years of experience as a Restaurant Manager, Assistant Manager, or Supervisor in a fast-paced F&B setting.
  • Strong knowledge of restaurant operations, including front-of-house and back-of-house management.
  • Excellent leadership, communication, and interpersonal skills.

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