Culinary Expert for Traditional Japanese Cuisine

Zaine Cosmetics seeks a skilled Culinary Expert to prepare authentic traditional Japanese dishes. This role involves cooking skills, kitchen hygiene, and customer-oriented service with strong attention to detail.

The ideal candidate will have at least 1 year of experience in a kitchen, preferably in Japanese cuisine. Responsibilities include preparing traditional Japanese dishes, maintaining kitchen cleanliness, and ensuring customer satisfaction.

This position requires flexibility in hours due to the fast-paced kitchen environment. The successful candidate will be creative, dedicated, and passionate about Japanese cuisine, with excellent communication skills.

1. Prepare authentic Japanese cuisine, including sushi, sashimi, and ramen.
2. Maintain high-quality food presentation and taste.
3. Ensure cleanliness and organization of the kitchen.
4. Work collaboratively with kitchen staff.
5. Manage inventory and order supplies as needed.
6. Stay updated on culinary trends and techniques.
7. Adhere to food safety regulations and practices.

To be considered for this role, candidates must have:

• Bachelor's degree in Culinary Arts or a related field.
• At least 1 year of experience in a kitchen, preferably in Japanese cuisine.
• Proficient in cook skills, kitchen hygiene, and customer-oriented service with strong attention to detail.

We offer a competitive salary range of $60,000 - $80,000 per annum based on experience and qualifications. If you are passionate about Japanese cuisine and have the necessary skills and experience, please apply for this exciting opportunity.