Executive Chef

Zaine Cosmetics is seeking an experienced Executive Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and serving authentic Japanese dishes to our discerning customers.

We are looking for a skilled and passionate chef who can create traditional Japanese cuisine, including sushi, sashimi, and ramen. The ideal candidate will have at least 1 year of experience in a fast-paced kitchen environment and possess excellent communication skills.

• Prepare high-quality Japanese dishes, ensuring exceptional presentation and taste.
• Maintain a clean and organized kitchen, adhering to food safety regulations and practices.
• Work collaboratively with kitchen staff to ensure seamless service delivery.
• Manage inventory and order supplies as needed.
• Stay updated on culinary trends and techniques to continuously improve menu offerings.

To be successful in this role, you will need:

• Bachelor's degree in Culinary Arts or a related field.
• At least 1 year of experience in a kitchen, preferably in Japanese cuisine.
• Proficient in cook skills, kitchen hygiene, and customer-oriented service with strong attention to detail.

In addition to a competitive salary, we offer:

• A dynamic and supportive work environment.
• The opportunity to work with a talented team of chefs and culinary professionals.
• Ongoing training and development opportunities to enhance your culinary skills.

Estimated Salary: $55,000 - $65,000 per annum, based on experience and qualifications.