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Executive Kitchen Manager
3 weeks ago
We are looking for a talented and charismatic Head Chef who can bring creativity and innovation to our menu offerings. The successful candidate will be responsible for developing and designing seasonal menus that align with our restaurant's vision and customer expectations.
The ideal candidate will have proven experience as a Head Chef or Executive Chef in a high-volume restaurant, with strong leadership and team management skills. Excellent organizational and time-management abilities are essential, as well as knowledge of food costing, budgeting, and inventory management.