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Food Service Team Supervisor
7 days ago
As a Dining & Kitchen Team Leader at Frankie's New York Buffalo Wings, you will be responsible for ensuring excellent guest service and hospitality. You will assist the Manager – On – Duty (MOD) and Supervisor – On – Duty (SOD) in controlling the Floor and Kitchen areas during peak hours.
Duties and Responsibilities:- Assist MOD/SOD in maintaining a high energy level and ensuring awesome guest service and hospitality.
- Monitor the dining area and kitchen to ensure that all guests are attended to immediately.
- Interact with guests to ensure an awesome dining experience.
- Deal with guest concerns or complaints in a professional manner.
- Experience in Fast Food Chains is an advantage.
- Exemplary Guest Service and Team Player Attitude.
- Energetic and Passionate about their job.
- With at least 1 year of proven Leadership Experience and Skills.