Kitchen Assistant

DUTIES AND RESPONSIBILITIES- Assists in preparation of certain food/dish- Checks the inventory of ingredients in the pantry- Cleans and cuts ingredients in advance to assist the chef- Maintains cleanliness of the kitchen- Performs other tasks in the kitchen other than cooking and servingREQUIRED SKILLS AND QUALIFICATION- Bachelor's or Associate degree in...

We are looking for a Kitchen Staff for Thai Mango by Chef Kim Makati. It is under Q&K Food Hub. The restaurant is a cloud kitchen set-up. It is catering website, and Grab orders.The key responsibilities of the job are the following:Preparing high quality food and beverage Prepare food with special attention and sanitation Ensuring of customers request...

We are looking for a Kitchen Staff for Thai Mango by Chef Kim SAMPALOC. It is under ABLB Food and Beverage House. The restaurant is a grab kitchen set-up. It is catering Grab orders only.The key responsibilities of the job are the following:Preparing high quality food and beverage Prepare food with special attention and sanitation Ensuring of customers...

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their...

We are looking for a Kitchen Staff for Thai Mango by Chef Kim BF Homes. It is under DJR Food and Beverage House. The restaurant is a dine-in operation. It is catering dine-in operation, website orders, and Grab orders.The key responsibilities of the job are the following:Preparing high quality food and beverage Prepare food with special attention and...

We are looking for a Kitchen Staff for Thai Mango by Chef Kim BGC. It is under Q&K Food Hub. The restaurant is a dine-in operation. It is catering dine-in operation, website orders, and Grab orders.The key responsibilities of the job are the following:Preparing high quality food and beverage Prepare food with special attention and sanitation Ensuring of...

Job Description Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. Assisting kitchen staff to unload food supplies from delivery trucks. Properly washing and drying all dishes, utensils, cooking instruments and cutting boards. Neatly putting away all utensils, cooking instruments, dishes, and cutting...

Key Responsibilities Supervise and coordinate with the kitchen staff, including chefs, cooks, and kitchen assistants / helpers. Assign duties, monitor performance, and provide guidance and feedback to ensure high standards of productivity and professionalism In- charge of schedule of manpower Food Quality and Safety: Ensure that all food preparation and...

Company DescriptionSt. Luke's Medical Center is a leading healthcare institution in the Philippines, with two facilities located in Quezon City and Global City, Taguig. We are dedicated to providing world-class quality medical services and are accredited by prestigious international organizations.Role DescriptionThis is a part-time on-site Assistant Cook...

Job Description:Source and attract candidates by using databases, social media etc.Coordinate with local schools, barangays for job events and postingsConduct company examination (Written and practical)Conduct employment verificationEncodes timekeeping such as overtime and time shift formsWeekly report to management about recruitment productivity

Job Description:Source and attract candidates by using databases, social media etc.Coordinate with local schools, barangays for job events and postingsConduct company examination (Written and practical)Conduct employment verificationEncodes timekeeping such as overtime and time shift formsWeekly report to management about recruitment productivity

Job Description Responsible for office maintenance services. Reports needed office repairs, safety hazards or conditions requiring further services. In charge of the kitchen pantry and medical supplies inventory management Assist in the office supplies inventory management Perform liaison and/or messengerial and other administrative related work function or...

Duties And Responsibilities Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if necessary, order new supplies. Provide support to...

I. MAJOR RESPONSIBILITIES AND DUTIESArranges the stocks in all storage areas of the kitchen for proper inventory controlPrepares and cooks all menu items in his section in adherence to hotel standardsMaintains cleanliness and sanitation in his workplace for hygienic and safety precautionsObserves proper supply or stock rotation in the use of ingredients to...

Job SummaryThe Banquet Waiter is greeting guests as they enter a venue and helping them to find their seats. Seeing to the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages.B. Duties and Responsibilities Greeting guests as they enter a venue and helping them to...

About the job Cook (Boutique Hotel in Siargao)Job descriptionAs a Cook at our esteemed Boutique Hotel, you'll be an integral part of our culinary team, dedicated to delivering exceptional dining experiences to our discerning guests. You'll collaborate with a talented team to prepare and present high-quality dishes that exceed our guests'...

To assist the Pastry Chef in the creation of desserts, afternoon tea, petits-fours and breads. To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef.

Qualifications: Willing to be assigned in Hospital Settings Graduate of 2yr diploma in Hotel & Restaurant Services or any 4 year course (Hotel & Restaurant Management is an advantage) At least 1 year experience in hotel & restaurant or hospital as a food server is an advantage. With pleasing personality Job Description: Assisting in distribution & serving...

Qualifications: Willing to be assigned in Hospital Settings Graduate of 2yr diploma in Hotel & Restaurant Services or any 4 year course (Hotel & Restaurant Management is an advantage) At least 1 year experience in hotel & restaurant or hospital as a food server is an advantage. With pleasing personality Job Description: Assisting in distribution & serving...

Qualifications:- Graduated of highschool, senior high or any vocational courses. - Physically fit to lift supplies. - Organize with strong customer service orientation. - Flexible and can work on fast paced environment. - Hardworking that can work on extended hours, weekends and holidays. - Willing to learn, but with past experience related to the position...