Regulatory Supervisor for Food Industry)
3 weeks ago
Job Description:
Coordinate, document and complete regulatory processes, such as inspections, license renewals, or registrations. Compile and prepare materials for submission to regulatory agencies related to regulatory initiatives for Food/Nutrition. Maintain regulatory compliance of products for the following regulatory lifecycle activities: initial, variations, promo permits, labelling review, among others, to ensure compliance of the company to FDA regulations for business continuity. Active participation in cross-functional team collaboration (Supply Chain, Marketing, Medical Affairs & QA) within the affiliate. Provide regulatory expertise to support launch activities. Keep updated with current local regulations and potential changes that will impact the business environment and communicate appropriately to involved or affected parties.
Qualifications:
- Minimum 5-year experience in performing regulatory affairs responsibilities from the Food Industry, of which at least 3 years are performed in a supervisory/managerial level.
- In-depth knowledge of local regulations pertaining to product registration requirements.
- Knowledgeable in the operation of Microsoft Word, Excel, PowerPoint, and Adobe Acrobat Professional.
- Good knowledge of written and spoken English. Strong and competent project management and organization skills.
- Ability to handle and multi-task activities.
- Analytical skills: accuracy, reliability, attention to detail.
- Graduate of: B.S. Food Technology / related course.
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