Sous Chef

4 weeks ago

San Mateo, Calabarzon, Philippines Filinvest Group Full time

FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORTS

POSITION SUMMARY:

In accordance with the policies, procedures, and standards of Chroma Hospitality Inc. and Timberland Highlands Resort, Rizal, under the direct supervision of the Senior Sous Chef, this position is responsible for supervising and overseeing the production of all kitchen items.

SCOPE AND RESPONSIBILITIES:

  1. Meet and exceed customer and team member expectations
  2. Provide leadership and motivation to maximize employee productivity and satisfaction
  3. Supervise and participate in food preparation for restaurants, banquets, and room service
  4. Control quantity and adjust production according to projected covers
  5. Control quality of food served, maintain recipe standards, and obtain customer feedback
  6. Participate in menu planning and propose new items
  7. Set and maintain service standards
  8. Motivate, coach, counsel, and discipline employees
  9. Determine priorities, set goals, and follow up with action plans
  10. Perform general responsibilities including reporting, maintaining relationships, and representing the resort positively
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