Restaurant Sales

Jollibee Group in Quezon City, Philippines, seeks an Assistant Restaurant Manager (ARM) to help the Restaurant Manager achieve sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM.The ARM will also assist in the effective implementation of the store's programs, focusing on leadership,...

A leading bakery company in Quezon City is seeking a skilled Store/Retail Supervisor to oversee daily operations and ensure exceptional customer service. The ideal candidate will have a Bachelor's degree in a business-related field and 2-3 years of supervisory experience in the F&B or retail sector. Responsibilities include managing the store team, achieving...

A leading international DIY bakery in Quezon City is seeking a Store/Restaurant Supervisor to manage day-to-day store operations. The ideal candidate will be responsible for team management, achieving sales targets, and maintaining inventory accuracy. With a focus on customer service and leadership, applicants should have at least a Bachelor's degree in a...

Scorched in Metro Manila is seeking a Store Manager to lead daily store operations, drive sales growth and ensure profitability. The role requires overseeing a team of Store Leaders and Crews, maintaining food quality, cleanliness, and exemplary customer service.The candidate should have a background in restaurant management, strong leadership and...

Restaurant Manager | Ling Nam Restaurant (House of Fruitas) Lead a Legacy. Elevate Every Dining Experience. Be part of a proudly Filipino company behind some of the country's well-loved food and beverage brands. House of Fruitas continues to grow by investing in great people, strong operations, and memorable customer experiences. Join Ling Nam Restaurant,...

A reputable hospitality company based in Quezon City is seeking a Restaurant Operations Manager to lead daily operations, achieve sales targets, and maintain food quality. The ideal candidate should possess a BS degree in a relevant field and have at least 5 years of experience in the Food & Beverage industry. Responsibilities include overseeing operations,...

As Restaurant Manager, you will be in-charge of the following responsibilities: QSCH Management: Manage the opening/mid shift procedures of the store including the consistent and appropriate execution of the QSCH Restaurant Checklist (QRC). Lead to ensure that the entire store is fully prepared, and the store team is ready for the Shift. Manage the Floor...

A restaurant management service in Metro Manila seeks a skilled individual to oversee daily operations, manage staff, and enhance customer satisfaction. The ideal candidate has a Bachelor's degree in Hospitality Management and 2-5 years of experience in restaurant management. Strong leadership and communication skills are essential. This position offers...

The Restaurant Manager oversees the daily operations of the restaurant to ensure efficiency, quality service, and customer satisfaction. Responsible for managing staff, maintaining high standards of food and service, and ensuring profitability and smooth operations.Key Responsibilities:Supervise and coordinate all restaurant activities and staff...