Supervisor - Production

Supervisor Production jobs in Valenzuela

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Posted today

Job Description

• Duties:
• Oversee the workers (regular and agency) during the entire shift.
• Ensure all machines and consumables (e.g., Fourdrinier Wire, Press Felts, Doctor Blades) are in good condition.
• Manage the operation of various sections of the paper mill (Stock Preparation, Wet End, Dry End, Winder, and Boiler).
• Economize the use of fresh water and avoid discharging untreated water.
• Optimize electricity usage.
• Ensure the safety of all workers and machinery.
• Coordinate with supervisors/heads of other sections/departments
• Maintain cleanliness throughout the paper mill.
• Prepare shift reports (written and via cellphone) for superiors.

Responsibilities:

• Ensure sufficient manpower for the entire shift operation and coordinate with HR and other sections for manpower needs, including overtime.
• Participate in training and development of staff.
• Monitor key operators to ensure they perform their duties, maintaining machine and consumable conditions. Take steps for machine check-ups or immediate shutdowns for part replacements to prevent major damages.
• Supervise the proper operation of equipment in Stock Preparation to produce quality fibrous stock.
• Oversee the proper use of raw materials in the pulper and chemicals for paper production.
• Monitor the operation of the Wet End Section, Press Section, Dry End Section, and Winder.
• Conserve fresh water usage in Stock Prep and Wet End, avoiding the discharge of untreated water.
• Economize electricity by resting motors not in continuous use (e.g., Refiner, lights, etc.).
• Ensure product quality (e.g., basis weight, sheet cleanliness, shade, smoothness, moisture content, roll hardness, cut size, diameter).

Job Type: Full-time

• Promotion to permanent employee

Supervisor-Warehouse/Production

Posted today

Job Description

• Candidate must possess at least Bachelor\'s/College Degree in any field.

Required Skill(s):

• Can work independently
• Responsible
• Aggressive
• At least 2 years working experience in production or manufacturing setting.
• Analytical Skills, Problem Solving Abilities, Data driven Decision Making and Strategic Planning.
• Team Leadership, Communication and Delegation
• Deep understanding of Manufacturing Processes, machinery and equipment.
• Knowledge in quality standards.
• Ability to plan and manage schedule and coordinate with other departments to ensure smooth operations.
• Results Driven, Adaptability and Attention to detail

Taguig, National Capital Region ₱ - ₱ Y Dominion Chemicals Corporation

Posted 1 day ago

Job Description

• Bachelor\'s Degree in Food Technology, Chemistry, Chemical Engineering, or a related field.
• Minimum of two (2) years\' supervisory experience in a food manufacturing environment.
• Willing to work on shifting schedules and extended hours when necessary.
• Strong background in manpower planning, scheduling, and workforce management.
• Proven ability to build and maintain positive working relationships across production lines.
• Demonstrated experience in handling employee concerns and promoting a productive workplace.
• Familiarity with Good Manufacturing Practices (GMP) and Hazard Analysis Critical Control Points (HACCP).
• Effective supervisory, leadership, and team management skills.
• Strong analytical, planning, and problem-solving abilities.
• Excellent verbal and written communication skills.
• Experienced in handling audits and compliance requirements.
• Proficient in Microsoft Office applications and ERP systems such as SAP, Microsoft Dynamics, or similar platforms.
• Highly resourceful, results-driven, and able to perform well under pressure and tight deadlines.

Job Types: Full-time, Permanent

• Additional leave
• Company Christmas gift
• Company events
• Health insurance
• Life insurance
• Opportunities for promotion
• Paid training
• Promotion to permanent employee
• Transportation service provided

Experience:

• Production Supervisor: 1 year (Preferred)

Posted 1 day ago

Job Description

Be Part of our Pioneering Team

Bravo Italian, a new exciting concept aiming to make great food accessible to more people across the Philippines.

As we build our brand from the ground up, we\'re looking for passionate, driven, and service-oriented Production Supervisor to join our pioneering team. This is your chance to be part of something fresh, meaningful, and full of potential — where your ideas and energy help shape the entire customer experience.

Job Summary:

The Production Supervisor oversees day-to-day operations in the central commissary of a start-up food business, where food is prepared, produced, and distributed to branches, or events. In a start-up environment, this role is hands-on and requires adaptability, resourcefulness, and a willingness to help set up systems from the ground up. The Commissary / Kitchen Supervisor ensures efficient production, strict adherence to quality and food safety standards, and smooth coordination with logistics and supply teams.

Key Responsibilities:

• Oversee daily commissary production to meet supply requirements of branches, often adjusting schedules and workflows to match the evolving needs of a start-up business.
• Supervise, train, and motivate kitchen staffs in proper food preparation, handling, and storage.
• Set up and enforce standardized recipes, portion controls, and basic production documentation.
• Maintain and monitor inventory of raw materials, packaging, and supplies; coordinate closely with purchasing for timely replenishment.
• Monitor cleanliness, sanitation, and compliance with food safety regulations; establish sanitation routines suitable for a start-up facility.
• Create and adjust staff schedules based on production demands and business growth.
• Coordinate with logistics for timely delivery of products to branches/outlets, anticipating and resolving delivery challenges common in a start-up phase.
• Inspect incoming raw materials for quality and adherence to specifications.
• Keep accurate records for production, wastage, and deliveries, helping to build the company\'s operational database.
• Assist in developing and refining processes to improve efficiency, reduce costs, and scale operations.
• Recommends and collaborate with management in shaping commissary policies, SOPs, and best practices.

Qualifications:

• Bachelor\'s degree in Culinary Arts, Food Technology, or related field preferred; equivalent work experience accepted.
• At least 3 years\' supervisory experience in a commissary or production setting, and F&B industry; experience in a start-up or new business launch is an advantage.
• Strong understanding of food safety, storage, and distribution procedures.
• Excellent organizational, leadership, and problem-solving skills.
• Ability to work in a fast-paced, high-volume production environment with shifting priorities.
• Flexible, resourceful, and comfortable working in an environment where systems are still being developed.

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Posted 1 day ago

Job Description

*Qualifications:

a. At least college graduate

b. Has initiative to improve the current workflow and process

c. Has the ability to decide and resolve operation challenges

d. Observant and has strong attention to detail.

f. Has excellent organizational skill and time management

*Responsibilities:

Lead and monitor the production team and operators to attain the daily goals

Maintain a safe and clean working environment within the production area

Ensure all equipment and vehicles are properly maintained and safe for use.

Continuously improve production processes to optimize efficiency and quality

f you believe you meet these criteria and are excited about this opportunity, please submit your resume to

Thank you

Job Type: Full-time

• On-site parking
• Promotion to permanent employee

Posted today

Job Description

Job Summary:

The role involves overseeing the continuous monitoring and achievement of Key Performance Indicators (KPIs) such as manpower efficiency, overall equipment effectiveness (OEE), cycle time efficiency, product quality, cost-effectiveness and safety.

Competence Requirements:

• Graduate of any Engineering or related course.
• At least 3 years of proven experience in a Supervisory role within a manufacturing environment, preferably in the plastic industry.
• Proficient in MS Windows applications such as MS Word, Excel, and PowerPoint.
• Must have strong leadership and innovative skills.
• A proactive team player, capable of working effectively in a fast-paced environment.
• Must be trustworthy, driven and proactive.
• Willing to be assigned at Brgy. Ugong, Valenzuela or Llano Road, North Caloocan.

Makati City, National Capital Region ₱ - ₱ Y RCX Recruitment Inc. (Formerly Reeracoen Philippines, Inc.)

Posted today

Job Description

RCX Recruitment Inc. (Formerly Reeracoen Philippines, Inc.) is hiring a Full time Production Supervisor role in Makati, NCR. Apply now to be part of our team.

Job summary:

• Looking for candidates available to work:
• Monday: Morning
• Tuesday: Morning
• Thursday: Morning
• Friday: Morning
• Saturday: Morning
• More than 4 years of relevant work experience required for this role

With Saturday schedule

Required Experience:

・Graduate of a 4- to 5-year university degree program

・2–5 years of work experience in a managerial or supervisory role in the manufacturing industry

Job Description:

・Develop and implement production plans, schedules, and strategies to achieve production targets.

・Monitor production processes to ensure safe and efficient operations, and identify areas for improvement.

・Assign and coordinate tasks for production staff, and provide appropriate training to ensure effective performance of daily duties.

・Ensure that quality control standards and procedures are applied to the production process, and address any quality-related issues that may arise.

・Manage inventory levels and coordinate with supply chain staff to ensure that raw materials and other necessary supplies are secured according to schedule.

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