Lead Chef: Menu Innovation, Mentorship

Fresca Trattoria Inc. is seeking a pastry-focused professional to manage baking production, develop dessert menus, and ensure beautiful presentation of plates.The role requires hands-on skills in creating a variety of desserts, from cakes to laminated pastries, with strong attention to recipe adherence and quality. The candidate will also oversee inventory,...

A leading culinary consultancy in Metro Manila is looking for a Head Chef Consultant to bring innovation and quality to their dining experiences. The role involves providing expert culinary leadership, standardizing recipes, and improving profitability in the kitchen. Ideal candidates should have a Bachelor’s degree in a relevant field and relevant...

Fairmont Makati is seeking a skilled Pastry Chef to oversee pastry and bakery operations, ensuring luxury standards of quality, presentation, and cost efficiency.Lead and develop the culinary team through training, coaching, and performance management while upholding the highest standards of hygiene and safety. Collaborate with the Pastry Chef to create...

Artisan Cellars and Fine Foods, Inc. is seeking a Chef to oversee kitchen operations in Makati. The role involves menu planning, staff supervision, and ensuring high standards of food preparation.The ideal candidate will have strong culinary skills, leadership abilities, and the capacity to work efficiently under pressure. This full-time position requires...

A dining establishment in Makati is seeking a Kitchen Supervisor to oversee kitchen operations, ensuring high-quality food and timely service. Ideal candidates will have a culinary degree, 3+ years of experience in dining concepts, and the ability to maintain food safety standards. This full-time position may require night shifts and is perfect for someone...

A reputable catering firm in Makati is seeking an experienced kitchen manager to oversee menu development and food quality. This role involves supervising kitchen staff, ensuring food safety compliance, and managing inventory and costs. The ideal candidate should have a Bachelor's degree and possess 1-3 years of experience in kitchen management. This...

A leading culinary staffing firm is seeking an experienced chef in Makati. This role requires a degree in Culinary Arts and a minimum of five years’ experience in luxury hotel settings with Halal kitchen operations. The chef will ensure adherence to Halal standards, monitor team productivity, and lead through training and mentoring. Strong communication...

A staffing agency is looking for a kitchen operations manager in Makati, Philippines. You will oversee daily kitchen operations, ensure high standards of food quality, and manage menu development. The ideal candidate has 1-3 years of experience and a Bachelor's degree. Responsibilities include staff management, quality control, and cost management to...

A leading restaurant chain in Makati is seeking a Culinary Team Leader to oversee kitchen operations, develop innovative menu offerings, and mentor kitchen staff. The ideal candidate should have 1-3 years of culinary leadership experience, be adept at managing kitchen operations, and possess strong cost management skills. This role requires strong leadership...