Food Technologist

3 weeks ago


Laguna Philippines JNCL Ocean Ventures, Inc. Full time

Job Description Responsibilities Expertise in Sensory Evaluation and Food Technology Strong Laboratory Skills and experience in Quality Control Proven experience in Research and Development (R&D) Ability to work meticulously in a laboratory setting Excellent analytical and problem-solving skills Good communication and teamwork abilities Qualifications Bachelor's degree in Food Science, Food Technology, or related field Educational Qualifications: Bachelor\'s degree in Food Science, Nutrition, or related field. Experience Level: 1-3 years of relevant experience in food product development or quality assurance. Skills and Competencies: Strong analytical skills, knowledge of food safety regulations, and proficiency in laboratory techniques. Qualities and Traits: Detail-oriented, creative, and excellent problem-solving abilities. Working Conditions Working Conditions: Office and laboratory environments, potential exposure to food processing facilities. Additional Information Infection Control microbiology processing techniques Company Preview Chriscell HR HR Officer JNCL Ocean Ventures, Inc. Working Location If the position requires you to work overseas, please be vigilant and beware of fraud. If you encounter an employer who has the following actions during your job search, please report it immediately withholds your ID, requires you to provide a guarantee or collects property, #J-18808-Ljbffr


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