Banquet Manager

3 days ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. Direct message the job poster from Clark Marriott Hotel Clark Marriott is the first and only internationally branded 5-star hotel in the North of Manila, fully certified by the Department of Tourism. The hotel offers 260 well‑appointed rooms and suites, six restaurants and bars, and top‑rated amenities including the Quan Spa, Fitness Center, and swimming pool. The property also features an award‑winning Grand Ballroom with a capacity for 360 guests and four state‑of‑the‑art Meeting Rooms for events. Conveniently located in the Clark Freeport Zone in Mabalacat City, Philippines, the hotel is in close proximity to Clark International Airport and major expressways, making it an ideal destination for both business and leisure. Company Description Clark Marriott is the first and only internationally branded 5-star hotel in the North of Manila, fully certified by the Department of Tourism. The hotel offers 260 well‑appointed rooms and suites, six restaurants and bars, and top‑rated amenities including the Quan Spa, Fitness Center, and swimming pool. The property also features an award‑winning Grand Ballroom with a capacity for 360 guests and four state‑of‑the‑art Meeting Rooms for events. Conveniently located in the Clark Freeport Zone in Mabalacat City, Philippines, the hotel is in close proximity to Clark International Airport and major expressways, making it an ideal destination for both business and leisure. Role Description This is a full‑time on‑site role for a Banquet Manager located in Mabalacat. The Banquet Manager will oversee all banquet operations, ensuring customer satisfaction and excellent service. Responsibilities include coordinating with clients to plan events, managing food and beverage services, supervising staff, and ensuring compliance with health and safety regulations. The Banquet Manager will also handle hiring and training of banquet personnel, as well as maintaining inventory and budget control. Qualifications Strong skills in Customer Satisfaction and Customer Service Excellent Communication skills Experience in Food & Beverage management Proficiency in Hiring and training staff Ability to work effectively in a fast‑paced environment Strong organizational and multitasking abilities Bachelor's degree in Hospitality Management or related field preferred Previous experience in a similar role is an advantage Seniority level Mid‑Senior level Employment type Full‑time Job function Management and Manufacturing Hospitality Referrals increase your chances of interviewing at Clark Marriott Hotel by 2x Get notified about new Banquet Manager jobs in Mabalacat, Central Luzon, Philippines . #J-18808-Ljbffr