
Chemical Technologist
4 days ago
Pasig, Philippines
Pacific Resins Inc.
Full time
Basic Function
To evaluate newly developed resins, modified resins and existing resin products applied in their end-uses versus the well accepted resins existing in the market.
Key Responsibilities- Evaluate modified resins in their end-uses to determine if competitive advantages are achieved due to reformulation of the resins.
- Evaluate existing resin products in their end-uses to determine the applicability of a new raw material offer.
- Evaluate existing resin products in their end-uses to determine their competitiveness versus the well accepted resins in the market.
- Evaluate newly developed resins applied in their end-uses to determine their viability in the market.
- Validate, wear appropriate laboratory equipment.
- Maintain safety and good housekeeping in area of responsibility.
- Adhere to the existing ISO procedures.
- Maintain and safeguard all Techno-Commercial documents.
- Provide assistance to internal and external customers as required by the superior.
- Perform other related functions as may be assigned by the superior.
- Vacation Leave
- Sick Leave
- Birthday Leave
- Emergency Leave
- Burial Leave
- Shuttle Service
- Annual Appraisal
- Medical Allowance
- Rice Subsidy
- Company Uniform
- Must be a licensed Chemist or Chemical Engineer
- Must possess good oral and written communication skills
- Must be computer literate
- Must be amenable to work in office location, Pasig
- With at least 1 year experience in the resin industry or in the application of resin products such as paint, ink, adhesives and fiberglass reinforced plastics
- Graduate of Paint or ink Technology course an advantage
- Licensed driver preferred
-
Research & Development Food Technologist
1 day ago
Pasig, National Capital Region, Philippines Cha Tuk Chak PH Full time ₱400,000 - ₱800,000 per yearSummaryThe R&D Food Technologist reports to the Executive Chef; applies academic learning and scientificprinciples in food research and product development by performing the following duties.ResponsibilitiesConducts new ingredient and food product research.Develops new components applicable to food and beverage products.Improves product quality or cost by...