Head Chef

About the roleSotogrande Hotel and Resort is seeking an experienced and talented Head Chef to lead the kitchen department. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role that offers a competitive salary and a range...

· Create and update menus based on seasonal ingredients, customer preferences, and food trends.· Innovate dishes that align with the restaurant's theme and standards.· Supervise and coordinate activities of kitchen staff.· Ensure food preparation is done correctly and efficiently.· Monitor food presentation and portion control.· Ensure all dishes meet...

This is a full-time, on-site role for a Sous Chef located in Cebu. The Sous Chef will assist the Head Chef in daily kitchen operations, including meal preparation, cooking, and plating. Other responsibilities include overseeing kitchen staff, managing inventory, ensuring kitchen cleanliness and food safety, and contributing to menu planning. The Sous Chef...

Job Requirements:Must specialize in upscale Italian cuisineExcellent communication skills, strong interpersonal and conflict resolution skillsA hospitality-first mindsetKnowledge of food preparation and existing health and safety standards2 or more years of executive chef experience, Italian experience preferredMastery of cooking methods, ingredients, and...

About the roleWe are seeking an experienced Sous Chef to join our team at LA CARNE BUTCHERY & STEAK BAR, owned and operated by AG FOODTECH in Cebu City, Cebu. As Sous Chef, you will be responsible for assisting the Head Chef in the day-to-day operations of our busy kitchen, ensuring the highest standards of food quality and presentation are consistently...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMMARY:Sushi chef will follow the directions of the Japanese Executive chef, well versed in Authentic Japanese Sushi and in the preparation of Raw seafoods and shell fish. Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally...

Job Opportunity:Head Chef PositionWe are seeking a highly skilled and experienced Head Chef to join our culinary team. As a key member of our kitchen staff, the successful candidate will be responsible for leading and managing the cooking process, ensuring high-quality dishes are produced in a timely and efficient manner.Required Skills and...

Lead Chinese ChefAbout the Role:We are seeking an experienced and skilled Lead Chinese Chef to oversee our kitchen operations, lead a team of cooks, and create exceptional dining experiences for our guests.About You:A proven track record as a Head Chef or Sous Chef in a high-volume kitchen environment with extensive experience in Chinese cuisine.Demonstrated...

Culinary Team LeadThe Culinary Team Lead plays a pivotal role in our kitchen operations, collaborating closely with the Head Chef to ensure seamless service and exceptional culinary experiences.

Executive Chef AssistantThe role of the Executive Chef Assistant is pivotal in driving kitchen operations towards excellence, guaranteeing that each meal meets the highest standards for quality, safety, and efficiency.This position collaborates closely with the Head Chef to oversee daily kitchen functions, including food preparation and service timing.Assist...