Waiter / Server
1 month ago
RESPONSIBILITIES:
- Greet customers and present menu.
- Provide excellent customer service to ensure satisfaction
- Take and serve orders and up-sell additional products when appropriate
- Make menu recommendations or share additional information upon request
- Arrange table settings and maintain tables clean and tidy.
- Working closely with all serving and kitchen staff.
- Checking on customers to ensure that they are enjoying their meals and take action to correct any problems.
Required Skills and Qualities:
- Soft Skills:
- Excellent verbal and written communication skills with a friendly and approachable demeanor.
- Strong organizational skills and attention to detail in managing reservations and guest interactions.
- Ability to handle high-pressure situations calmly and professionally.
- Exceptional customer service skills with a focus on creating a positive guest experience.
QUALIFICATIONS
- Senior High School or equivalent required
- 1-3 years of experience in a restaurant, hotel, or resort
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read and follow instruction
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
Interested Applicant may send their CV to:
Summary of role requirements: - Looking for candidates available to work:
- Tuesday: Morning, Afternoon, Evening
- Wednesday: Morning, Afternoon, Evening
- Thursday: Morning, Afternoon, Evening
- Friday: Morning, Afternoon, Evening
- Saturday: Morning, Afternoon, Evening
- Sunday: Morning, Afternoon, Evening
- 1 year of relevant work experience required for this role
- Working rights required for this role
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