Chef De Cuisine

1 month ago


Pasay City, Philippines Conrad Manila Full time
Description

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.

What will I be doing?

A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:

Contribute to menu creation Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team Ensure consistency in quality of dishes at all times Manage customer relations when necessary, in the absence of the Executive Chef Ensure resources meet business needs through the effective management of working rotas Support brand standards through the training and assessment of your team Manage food cost controls to contribute to Food and Beverage revenue Knowledge of activities in other departments and implications Ensure compliance with food hygiene and Health and Safety standards Requirements

What are we looking for?

A Chef de Cuisine serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

Strong Sous Chef or previous Chef de Cuisine Experience Approaches food in a creative way Strong supervisory skills Positive attitude Good communication skills Committed to delivering a high level of customer service Excellent grooming standards Excellent planning and organising skills Willingness to learn

It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:

Relevant qualifications for role Ability to work a variety of shifts including weekends, days, afternoons and evenings

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands.  Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day.  And, our amazing Team Members are at the heart of it all

Source: Hospitality Online


  • Chef de Cuisine

    1 month ago


    Pasay City, Philippines Conrad Manila Full time

    DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

  • Chef De Partie

    1 month ago


    Pasay, Philippines Vikings Group of Companies Full time

    QUALIFICATIONS: - Minimum of 1 year as Chef de Partie or equivalent position in an international brand hotel. - Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the position efficiently and productively. - Must have a variety of seafood and meat processing techniques. - Able to work with and consume all products and...

  • Chef De Partie

    1 month ago


    Pasay, Philippines Vikings Group of Companies Full time

    QUALIFICATIONS:- Minimum of 1 year as Chef de Partie or equivalent position in an international brand hotel.- Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the position efficiently and productively.- Must have a variety of seafood and meat processing techniques.- Able to work with and consume all products and ingredients.-...

  • Chef De Partie

    4 weeks ago


    Pasay, Philippines Vikings Group of Companies Full time

    QUALIFICATIONS: - Minimum of 1 year as Chef de Partie or equivalent position in an international brand hotel. - Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the position efficiently and productively. - Must have a variety of seafood and meat processing techniques. - Able to work with and consume all products and...

  • Chef De Partie

    2 weeks ago


    Pasay, National Capital Region, Philippines Vikings Group of Companies Full time

    QUALIFICATIONS: Minimum of 1 year as Chef de Partie or equivalent position in an international brand hotel. Knowledgeable of Chinese cuisine to carry out the duties and responsibilities for the position efficiently and productively. Must have a variety of seafood and meat processing techniques. Able to work with and consume all products and ingredients. Able...

  • Chef de Partie

    4 days ago


    Pasay City, Philippines Hilton Manila Full time

    DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

  • Chef de Partie I

    1 week ago


    Pasay City, Philippines Hilton Manila Full time

    DescriptionWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

  • Chef pastelero

    7 days ago


    Pasay City, Philippines Hilton Full time

    Un chef pastelero es responsable del manejo del sector de pastelería de la cocina para que los huéspedes y miembros disfruten de una excelente experiencia y, a la vez, planifica la producción y crea platos por temporada.¿Qué voy a estar haciendo?Como chef pastelero, será responsable del funcionamiento del sector de pastelería de la...

  • Chef de Partie

    2 weeks ago


    Zamboanga City, Zamboanga Peninsula, Philippines Hilton Worldwide, Inc. Full time

    Job Description Job Number: Chef de Partie ( Cold Kitchen ) I Hilton Manila ( Job Number: HOT0AM0J ) Work Locations Work Locations : Hilton Manila Newport Boulevard, Newport Cybertourism Zone Newport City Pasay City PH 1000 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open...


  • Quezon City, National Capital Region, Philippines Accor Hotels Full time

    Description de l'entrepriseSitué en plein cœur de Paris, entre les Champs Elysées et le Faubourg Saint Honoré, Le Sofitel Paris Arc de Triomphe est un havre de Paix qui allie la majesté de sa façade Haussmannienne à la modernité du Design intérieur.Nos équipes ont à cœur d'accueillir avec excellence et panache notre clientèle internationale pour...

  • Pastry Chef I

    1 month ago


    Pasay City, Philippines Hilton Manila Full time

    DescriptionA Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and...

  • Pastry Chef I

    2 weeks ago


    Pasay, National Capital Region, Philippines Hilton Manila Full time

    A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to...

  • Pastry Chef I

    4 weeks ago


    Pasay, National Capital Region, Philippines Hilton Manila Full time

    A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doing?As a Pastry Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to...

  • Commissary Cook

    1 month ago


    Cagayan de Oro City, Philippines Koufuku Restaurant Full time

    We are looking for a COMMISSARY COOK IN- CHARGE willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant. Responsibilities: -Handles all Preparation in Commissary Kitchen -Observe all stipulations in NDA (non-disclosure agreement) specifically the procedures and recipes. -Preparing ingredients, taking inventory, overseeing deliveries,...

  • Commis Chef

    1 month ago


    Pasig City, Philippines Cosmic Technology Inc. Full time

    - Measuring meal ingredients accurately for the chef de partie- Preparing meals by washing, peeling, and chopping fruits and vegetables and seasoning different kinds of meat- Preparing basic salads and sauces for meals, as directed by the chef de partie- Receiving deliveries and verifying that all ordered items are received and are good quality- Taking...

  • Commissary Cook

    4 weeks ago


    Cagayan de Oro City, Philippines Koufuku Restaurant Full time

    We are looking for a COMMISSARY COOK IN- CHARGE willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant. Responsibilities: -Handles all Preparation in Commissary Kitchen -Observe all stipulations in NDA (non-disclosure agreement) specifically the procedures and recipes. -Preparing ingredients, taking inventory, overseeing deliveries,...

  • Junior Sous Chef I

    2 months ago


    Pasay City, Philippines Hilton Manila Full time

    DescriptionA Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing?As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to...

  • Junior Sous Chef I

    2 months ago


    Pasay, National Capital Region, Philippines Hilton Manila Full time

    A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing?As a Junior Sous Chef, you are responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an...

  • Sous Chef Junior

    1 week ago


    Pasay City, Philippines Hilton Full time

    Un Sous Chef Junior ha la responsabilità di collaborare alla creazione del menu e alla gestione e formazione della brigata di cucina, per offrire un'esperienza eccellente a ospiti e dipendenti, gestendo il controllo dei costi degli alimenti. Che cosa farò?In qualità di Sous Chef Junior, sarà responsabile di collaborare alla creazione del menu e...

  • Chef De Partie

    2 weeks ago


    Lapu-Lapu City, Central Visayas, Philippines Filinvest Group Full time

    FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMMARY:In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan, and under the direct supervision of the Sous Chef, this position is responsible for coordinating, supervising, and participating in the preparation of Japanese hot and/or cold food...