asst chef

Support the Head Cook / Executive Chef in overseeing daily kitchen operations to ensure high quality food preparation, cooking and presentation.Assist in supervising kitchen staff, coordinating workflow and maintaining food safety and sanitation standards.Help develop menus, manage inventory and monitor food costs while ensuring timely and consistent dish...

HAL - Kitchen Asst - UPL Department: Galley Employment Type: Fixed Term Contract Location: Philippines - UPL Reporting To: Sous Chef Description Assists in preparation of food for service to guests and crew according to the company’s menus and recipes. Key Responsibilities Comply with company policy regarding waste separation and environmental...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources. Key accountabilities Planning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources. Key accountabilities Planning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources. Key accountabilities Planning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources.   Key accountabilities   ​​Planning, leading, and guiding all aspects of the restaurants, bars, and private...

**There's more to a career than a job. It's about finding the right place to grow.** Join **Quest Plus Conference Center Manila** for our **Open House Recruitment Activity**! **Date: September 28, 2026** **Time: 9:00 AM to 4:00 PM** **Location: Quest Plus Conference Center Manila** Meet our team, explore opportunities, and discover **A Place For You**...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources.Key accountabilitiesPlanning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources. Key accountabilities Planning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources.Key accountabilitiesPlanning, leading, and guiding all aspects of the restaurants, bars, and private dining spaces in...

Job Description: We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilisation of staff and resources. Key accountabilities Planning, leading, and guiding all aspects of the restaurants, bars, and...

We are looking for a passionate F&B Manager to lead a team in a large and diverse operation. The position will ensure the efficient and profitable business performance of the restaurants and the optimal utilization of staff and resources.   Key accountabilities   * Planning, leading, and guiding all aspects of the restaurants, bars, and private...