Dining Staff/Cashier

Seasonal Dining StaffRequirements:College levelWith at least one (1) year restaurant experienceWilling to be assigned in any Mamou branchesMamou Serendra Mamou Rockwell Mamou 3.0 Mamou Prime Mamou Greenbelt 5 Maison Mamou Mamou Gateway 2 Mamou Uptown Mamou ATCResponsibilities:Assist guests with food requestsOrder taking and reconfirming of order with...

Duties and Responsibilities:Maintains the store's cleanliness at all times.Accurately take food and beverage orders.Respond promptly to guest needs or concerns.Handle complaints courteously and inform management if needed.Ensure an overall pleasant dining experience.Minimum QualificationsAt least High School Graduate or College levelWith complete...

Duties and Responsibilities:Proficient in handling cash transactions and operating point of sales.Familiarity with multiple transactions methodExcellent interpersonal skills to provide a positive and engaging dining experienceMaintain clean and tidy checkout areasResolve customer complaints, guide them and provide relevant informationEducation:Must be a high...

join Our Team at Bonchon PhilippinesLOCATION : VALERO ONE CENTER, MAKATICashierGreet and serve customers with a smileHandle cash & POS transactionsKeep the counter neat & welcomingKitchen StaffPrepare and cook delicious fried chickenMaintain a clean and safe kitchenWork with the team to serve fresh orders fastQualifications (Both): At least High School...

Job description:Greet and assist customers to their tablesPresent menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients, etc.)Prepare tables by setting up linens, silverware, and glassesInform customers about the day's specialsOffer menu recommendations upon requestUp-sell additional products when...

The Restaurant Supervisor plays a critical role in managing the front-of-house operations in a fine dining environment. This position ensures that guests receive exceptional service and that staff adhere to the highest standards of hospitality, presentation, and professionalism. The Supervisor supports the Restaurant Manager in overseeing daily service,...

University Outreach Specialist RoleWe are seeking a detail-oriented and persistent University Outreach Specialist to support the launch of CeliacU, a platform dedicated to helping students with celiac disease navigate college dining and campus living.Key ResponsibilitiesResearch & Contact IdentificationResearch and identify appropriate contacts at target...

Location: SM City FairviewMain Scope:The Service Crew is a versatile team member responsible for delivering excellent customer service by handling both front-of-house (e.g., cashiering, order fulfillment) and back-of-house (e.g., food preparation, kitchen support) tasks. This role ensures smooth kitchen operations, maintains cleanliness and sanitation...

Oversee daily kitchen operations and workflow.Ensure food quality, presentation, and consistency meet company standards.Supervise, train, and support kitchen staff.Monitor inventory, food costs, and minimize waste.Enforce proper food safety, hygiene, and sanitation practices.Coordinate with management on menu planning and special requirements.Maintain...

Job description:Greet and assist customers to their tablesPresent menu and provide detailed information when asked (e.g. about recommended dishes, portions, ingredients, etc.)Prepare tables by setting up linens, silverware, and glassesInform customers about the day's specialsOffer menu recommendations upon requestUp-sell additional products when...