Dining Team Member
3 days ago
Duties and Responsibilities:
Dining Team Members:
- Take the guest's order, communicate the order to the Kitchen Area, deliver the food/drinks within the standards, and process the billing.
- Check availability of any discount or privilege card of the guests.
- Check back with guests to see how they enjoy their stay, the food, and the ambiance, among the many.
- Provide and request the guest to accomplish the Guest Feedback Card (GFC).
- Check the accuracy of the change and table number before giving it to the billing out guest.
- Buss out tables and prepare fresh table settings.
- Check all guests' order slips and completion status to ensure the completeness of the order.
- Take additional orders of the guests whether it's for dine–in or carry-out.
- Provide other requests of the guests.
- Provide excellent guest service to the guests.
- Preserve the cleanliness of the dining area, equipment, furniture and fixtures, and comfort room.
- Ensure that proper grooming and hygiene are observe and that food safety and sanitation guidelines are followed at all times.
- Ensure that excellent guest service is observed and practiced at all times.
Qualifications:
- At least High School graduate
- With at least 6 months working experience specializing in Food/Beverage/Restaurant Service or equivalent
- Experience in Fast Food Chains is an advantage
- Exemplary Guest Service and Team Player Attitude
- Fun, Quirky, and Witty
- Willing to be assigned at Frankie's SM Marilao branch
What We Offer:
At Frankie's New York Buffalo Wings, we are committed to providing our employees with a rewarding and fulfilling work experience. In addition to a competitive salary, you will enjoy a range of benefits including:
- HMO Provision
- Service Charge and Sales Incentives
- Generous paid time off and holiday leave
- Opportunities for career advancement and skills development
- Discounts on Frankie's products
- A positive and collaborative work culture
Job Types: Full-time, Permanent
Pay: Php695.00 per day
Benefits:
- Additional leave
- Company Christmas gift
- Company events
- Discounted lunch
- Employee discount
- Health insurance
- Life insurance
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
Experience:
- Kitchen Team Member: 1 year (Required)
- Dining Team Member: 1 year (Required)
Work Location: In person
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