
Area Head
4 days ago
QUALIFICATIONS:
- Candidate must possess Bachelor's/College Degree in Business Studies/Administration/Management, Marketing or equivalent.
- Preferably Assistant Manager/Managers 3 to 5 years working experience specializing in Food/Beverage/Restaurant Service or equivalent.
- Above average oral and written communication skills
- Excellent leadership and people skills
- Must know how to drive and with valid Driver's License
DUTIES AND RESPONSIBILITIES:
- Oversee Food Retail Operations.
- Manage and supervise Store Specialists assigned in the area.
- Recommends improvements, new system in Rotisserie operations.
- Consolidate and check sales report of the assigned area.
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Branch Ambassador
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Branch Ambassador
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