Receptionist/Cashier

Job Summary

We are seeking a friendly, organized, and professional Restaurant Receptionist to be the first point of contact for our guests. The receptionist will greet customers, manage reservations, handle inquiries, and ensure guests are seated promptly, contributing to a smooth and welcoming dining experience.

Key Responsibilities:

• Greet guests warmly upon arrival and provide excellent customer service
• Manage and confirm reservations using a booking system (e.g., OpenTable, Resy)
• Answer phone calls, respond to emails, and handle customer inquiries politely and efficiently
• Maintain an organized waitlist and inform guests of wait times
• Escort guests to their tables and hand off to the service staff
• Coordinate with the front-of-house team to ensure smooth table turnover
• Maintain a clean and professional reception area
• Handle special guest requests (e.g., high chairs, dietary accommodations, special occasions)
• Assist in administrative tasks as required by management

Job Types: Full-time, Permanent

Benefits:

• Employee discount
• Staff meals provided

Work Location: In person