Kitchen Lead

Job description:We are looking for a highly skilled and motivated Head Chef to oversee daily back-of-house operations and ensure smooth, efficient, and high-quality kitchen performance. The ideal candidate will lead the kitchen team, uphold food safety and cleanliness standards, manage inventory and cost controls, and maintain consistency in food preparation...

We are seeking a dedicated and experienced Head Chef to lead our kitchen team and uphold the high standards of our popular Korean restaurant in SM Pampanga.Key ResponsibilitiesOversee all kitchen operations, including food preparation, cooking, and inventory management.Maintain the quality and authenticity of our Korean dishes.Foster a positive and...

We are hiring immediately for a full time FOOD UNIT LEAD position.Location: Fresh and Ready Arroyo Avenue, San Fernando, CA Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary; weekends are required. More details upon interview.Requirement: Previous food manufacturing experience is preferred. Fixed Pay Rate: ...

Job Responsibilities:Lead the kitchen's daily food preparation activitiesMonitors inventory and expiration dates of raw goodsSupports the growth of Kitchen teamEnsures high quality food production, preparation, and presentationObserves all applicable standardsEnsures work area remains cleanJob Specifications:Minimum 3 years of casino settingCulinary training...

Job SummaryThe Restaurant Manager will be responsible for overseeing all daily restaurant operations, ensuring exceptional guest satisfaction, maintaining quality standards, and leading a motivated and professional team. The ideal candidate must have at least 3 years of experience managing a fine dining restaurant and a proven ability to deliver premium...

Job descriptionLeads to ensure that the entire store is fully prepared and the store team is ready for the shiftEnsures that excellent service and hospitality are delivered to each guest by setting and sustaining a fun, positive and energetic shiftMaintains the cleanliness and organization of the restaurant, which includes the dining area, restroom, kitchen...

NONO's under The Table Group, Inc. is looking for Kitchen Lead/Head Chef to be assigned in San Pedro, LagunaJob Summary:Nono's is seeking a skilled and experienced Kitchen Lead / Head Chef to oversee back-of-house operations. The ideal candidate will lead the kitchen team, ensure quality and consistency of all menu items, and maintain high standards for food...

Location: Brgy. Little Baguio, San Juan CityEmployment Type: Seasonal / Project-BasedAbout KC's Kitchen PH Food ServicesKC's Kitchen PH is a growing food and catering service provider known for quality home-cooked meals and dependable event catering. Rooted in Filipino culinary tradition, we bring the warmth of home-cooked dishes to corporate events, private...

About KC's Kitchen PH Food ServicesKC's Kitchen PH is a growing food and catering service provider known for quality home-cooked meals and dependable event catering. Rooted in Filipino culinary tradition, we bring the warmth of home-cooked dishes to corporate events, private gatherings, and large-scale celebrations. Our team is committed to delivering...

KC's Kitchen PH, a growing food services and commissary-based company, is looking for a motivated and detail-oriented Operations Supervisor (Reliever) to oversee daily business activities, ensuring smooth workflow, and driving operational efficiency across KC's Kitchen PH. This role requires strong leadership, hands-on management, and the ability to enhance...

About the role HOTEL ELIZABETH RESORTS AND VILLAS is seeking a talented and experienced Head Chef to join our team at our San Vicente, Palawan location. As Head Chef, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional dining experiences for our guests. This is a full-time position based in San Vicente,...

A. JOB SUMMARYThe F&B Manager oversees all operations of Dos Pebreros Café, ensuring that service quality, food production, and profitability meet Royal Oak's brand standards of excellence. This role leads the pre-opening and daily operations, manages cost controls, drives sales, ensures guest satisfaction, and upholds health, safety, and sanitation...

Executive Chef for Full Scratch Kitchen Needed Our Chefs are the creative force of our growth, the heart of our strength, and the key to our success. We are not looking for good, because we thrive on greatness. Our singular driving goal is to provide the best and freshest cuisine possible. We are known for setting the industry standard with our focus on...

Position: R&D Specialist – Beverage Innovation (Coffee & Non-Coffee) Location: Makati Employment Type: Full-Time Reports To: CEO / Head of Operations We’re looking for a passionate and innovative R&D Specialist to lead the development of exciting new beverages for our growing coffee brand. If you—or someone you know—has a love for coffee culture,...

About Us: Top Asia is an HR Consulting and Outsourcing company that offers Staff Augmentation and Managed Services to various organizations. Candidate Profile: As Franchise Operations Manager, you must be sensible, keen on quality, and lead by example. As our ideal candidate, you should have been working in the food and service industry for at least 3 years,...

About Us Top Asia is a leading Food and Beverage service provider. We seek an Executive Pastry Chef that is willing to learn to provide good quality pastries. Candidate Profile It is important that you share our core values, organized, flexible, and enjoy working with a diverse team. Job Overview You will enhance your cooking skills and be in charge of...