Junior Cook
1 week ago
I. JOB DESCRIPTION
The Junior Cook is responsible for providing support to the Head Cook in the preparation and service of meals. This includes prepping ingredients, cooking items, plating meals, and cleaning up the kitchen throughout the day.
II. JOB RESPONSIBILITIES
- Assist Head Cook with food preparation and cooking of menu items
- Perform cleaning duties such as washing dishes, wiping counters and cleaning kitchen areas
- Ensure food safety standards are met and followed
- Receive and store food items according to safety and sanitation guidelines
- Plate meals according to recipes and presentation standards
- Ensure the kitchen is properly stocked with necessary items
III. JOB REQUIREMENTS
- High school diploma or equivalent
- Previous experience in a kitchen environment preferred
- Able to work in a fast-paced environment and multitask
- Must be able to follow instructions and adhere to food safety guidelines
- Knowledge of kitchen equipment and tools
- Excellent organizational and communication skills
- Willing to work in Buck Estate, Alfonso Cavite
Job Types: Full-time, Permanent
Benefits:
- Health insurance
- Promotion to permanent employee
- Staff meals provided
Ability to commute/relocate:
- Alfonso A: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Kitchen Assistant Cook: 1 year (Preferred)
Work Location: In person
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