sous chef
2 weeks ago
Panglao, Philippines
Jeco Development Corporation
Full time
$40,000 - $80,000 per year
- With a degree or diploma from an accredited culinary school or institution.
- Experienced chef.
- Expert in kitchen and Inventory Management.
- Knowledgeable in Menu Planning and Cost Control.
- Teamwork-oriented with outstanding leadership abilities.
- Multitasker.
