Cashier - BreadTalk SM Dagupan
8 hours ago
- Cashiering Management: handles the POS machine, operates the cash register, observes cashiering procedures, and manages the cash drawer.
- Responsible for the cleanliness and organization of the front of the house area, tools, and equipment.
- Provides excellent and quality customer service by assisting the customers with purchases and attending to customers' needs.
- Completes daily cashiering reports and secures confidential information and documents.
Requirements:
- Undergraduate, High School Graduate, College level.
- Having at least 6 months of work-related experience from the same industry (fast food chain, or casual/fine dining restaurant) is a plus.
- Should be a customer service-oriented person
- With good communication skills
- Open to flexible schedules (weekends, holidays), and long working hours.
- Responsible for providing excellent customer service, processing transactions accurately, and contributing to the overall operation of the store.
Job Type: Full-time
Work Location: In person
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