
Dietician Nutritionist
4 days ago
The RDN is responsible for providing dietary assessments, nutrition planning, and patient counseling. As part of a healthcare team, the RDN helps promote health, manage diseases, and improve patients' nutritional health.
Duties and Responsibilities- Conduct comprehensive assessments of patients' nutritional habits and health status.
- Analyze dietary intake and identify nutritional deficiencies or excesses.
- Develop personalized meal plans based on individual health needs, medical conditions, and dietary preferences.
- Educate patients and families on nutritional practices and dietary modifications for health management.
- Collaborate with doctors, nurses, and other healthcare professionals to integrate nutrition into patient care.
- Participate in multidisciplinary team meetings to discuss patient care plans.
- Track patient progress and adjust meal plans as necessary.
- Document patient care and outcomes in medical records as required.
- Participate in health education programs and community outreach initiatives to promote nutrition awareness.
- Stay updated on the latest nutrition research and incorporate findings into practice.
- Engage in professional development opportunities to enhance knowledge and skills.
- Attend regular meetings and activities of the hospital.
- Bachelor's or Master's in Nutrition, Dietetics, or a related field.
- Registered Dietitian Nutritionist (RDN) credential, obtained by passing the Professional Regulation Commission board exam.
- Strong analytical and assessment skills.
- Excellent communication and interpersonal skills.
- Ability to work in a team and collaborate effectively.
- Proficiency in using electronic medical records (EMR) and nutrition analysis software.
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Registered Dietician
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