Restaurant Supervisor

PAGES HOLDINGS, INC. Is currently looking for:RESTAURANT SUPERVISORJob OverviewWe are seeking a dedicated and dynamic Restaurant Supervisor to join our team. Guided by the Restaurant Management team, the Supervisor will oversee daily operations by coordinating, planning, and actively participating in all restaurant activities.Key ResponsibilitiesSupervise...

About the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Job Summary:Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant...

Assist the Restaurant Manager in daily tasksObserve performance and encourage improvement where necessaryOrganize and conduct pre-shift and post-shift meetings communicating pertinent information to the staff, such as house count and menu changesRemain calm and alert, especially during emergency situation and/or heavy restaurant activity, serving as a role...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and...

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

QualificationsA Bachelor's Degree in Hospitality or Business related courseAt least 1-2 years work experience in the same roleJob descriptionCoordinate with the restaurant manager for uniform replenishment.Check schedules and recommend adjustments to the restaurant managers based on trends and observations.Guide staff and supervisors in their...

QUALIFICATIONS:One (1) to two (2) years experience, preferably in the same industryGraduate of any Bachelor's Degree program in HRMArticulate verbally and in writing; enjoy interacting with diverse people; effective team player.Detail-oriented, accurate, and efficient at prioritizing tasks with minimal supervision.Quick to recognize and resolve issues; take...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANJOB SUMARRY:In accordance with the policies, procedure and standards of Chroma Hospitality, Inc. and Crimson Resort & Spa, Mactan and under the direct supervision of the F&B Manager/ Director of F&B/ Executive Asst. Manager, the Restaurant Manager is responsible for achieving marketing, sales, profitability, and...

Qualifications:Bachelor's degree in business administration or hospitality management is an advantageProven experience working as a supervisor in the hospitality industryStrong management skillsStrong organizational skillsExcellent customer service skillsQualifications:Bachelor's degree in business administration or hospitality management is an...

KITCHEN HELPERArea of Assignment: Fuente BranchThe Kitchen Helper is responsible for supporting kitchen operations in both the restaurant and pension house setting by performing routine tasks including food preparation, cleaning, dishwashing, and assisting cooks and kitchen staff as needed. The role ensures that the kitchen remains clean, organized, and...