Management Trainee

1 hour ago

Baguio City, Cordillera, Philippines Indulge Wine and Dine Full time ₱15,000 - ₱25,000 per year

DUTIES AND RESPONSIBILITIES

  1. Achieves quality and/or service depending on shift assignment

Quality- leads production team to achieve highest standards of product quality

Ensures that product is always available during shift; food preparation time is always achieved

Service-leads the front liners/ servers to achieve the highest standards of customer service and food serving time is met. Interacts with customers and attends to their needs

  1. Monitors cleanliness all the time

Ensures that "clean as you go" is practiced by all team members and other store personnel;

Maintains cleanliness, orderliness and sanitation levels.

  1. Implements travel path regularly and directs team members to attend to identified deviations and store needs

  2. Ensures that scheduled team member training is accomplished during shift. Provides coaching whenever needed.

  3. Provides motivation and coaching to team members to lead them to higher standard levels.

Ensures that discipline is also maintained during shift

  1. Responsible for manpower positioning during shift. Ensures that proper manning and positioning is implemented and that adjustment are done to avoid problems and/or bottlenecks

  2. Ensures that proper (clear and complete) shift endorsement is accomplished at all times for each incoming manager on duty

  3. Ensures that all checklists and shift admins requirements are done and completed at the end of the shift

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