Sushi Cook

WE ARE LOOKING FOR SUSHI COOK FOR KIWAMI ATC

A Sushi Cook that can prepare high-quality sushi dishes in accordance with our restaurant's standards.

DUTIES

• Prepare and assemble sushi dishes, including nigiri, sashimi, maki rolls, and specialty rolls.
• Ensure the freshness and quality of ingredients, including fish, rice, and vegetables.
• Cook and season sushi rice to perfection.
• Maintain a clean and organized workstation in compliance with food safety regulations

QUALIFICATIONS

• Previous experience as a Sushi Cook, Sushi Chef, or in a similar role.
• Strong knowledge of sushi preparation techniques and Japanese cuisine.
• Ability to handle fresh seafood and maintain high food safety standards.
• Good communication and teamwork skills.
• Flexibility to work evenings, weekends, and holidays as needed

BENEFITS:

• 10% SERVICE CHARGE
• PAID TRAINING
• MEALS ALLOWANCE
• NIGHT SHIFT ALLOWANCE
• HMO AFTER 1 YEAR
• ACCIDENT ASSISTANCE
• BEREAVEMENT ASSISTANCE
• COOPERATIVE LOAN
• COOPERATIVE DIVIDENDS

Job Types: Full-time, Permanent, Fresh graduate

Pay: Php25, Php30,000.00 per month

Benefits:

• Discounted lunch
• Employee discount
• Employee stock ownership plan
• Paid training

Ability to commute/relocate:

• Alabang: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person