Kitchen Supervisor
2 weeks ago
The Kitchen Supervisor is responsible for assisting the Kitchen Head and overseeing the daily operations of the resort's kitchen to ensure the efficient preparation, quality, and presentation of all food items. This role ensures that food standards, hygiene practices, and cost controls are consistently maintained in accordance with resort policies and culinary standards.
Job Types: Full-time, Permanent
Benefits:
- Additional leave
- Company events
- Employee discount
- Free parking
- Health insurance
- Life insurance
- Paid training
- Promotion to permanent employee
- Staff meals provided
Work Location: In person
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Commis 1 for Pastry
2 weeks ago
Batangas, Calabarzon, Philippines Araw Hospitality Group Incorporated Full time ₱180,000 - ₱360,000 per yearThe Commis 1 – Pastry is responsible for assisting in the preparation and presentation of high-quality pastries, desserts, and baked goods in accordance with the standards set by the resort's pastry kitchen. This role supports the Pastry Chef and Demi Chef de Partie in daily operations, ensuring all items are prepared on time, meet quality expectations,...
