Line Cook

6 days ago


Cagayan de Oro, Northern Mindanao, Philippines By The Bay - Restaurants and Events Place Full time ₱150,000 - ₱250,000 per year
  • Responsible for setting up and stocking with all the necessary supplies;
  • Responsible for preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces);
  • Responsible for cooking menu items in cooperation with the rest of the kitchen staff;
  • Responsible for answering, reporting, and following head or sous chef's instructions;
  • Responsible for cleaning up the station and taking care of leftover food;
  • Responsible for properly stocking inventory;
  • Responsible for ensuring that food comes out simultaneously, in high quality and in a timely fashion;
  • Responsible for complying with health and safety regulations;
  • Perform other tasks as needed/requested by the management

Job Types: Full-time, Permanent

Benefits:

  • Opportunities for promotion
  • Paid training
  • Pay raise

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