kitchen Butcher
7 days ago
responsible for the proper handling, preparation, and portioning of all meats, poultry, and seafood required by the kitchen. This role ensures that all protein items are trimmed, cut, and stored according to company standards and food safety regulations to support efficient kitchen operations and high-quality food production.
Job Type: Full-time
Pay: From Php20,000.00 per month
Benefits:
- Paid training
- Staff meals provided
Work Location: In person
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Line Cook
3 days ago
South Triangle P, Philippines HALF SAINTS Full time ₱250,000 - ₱300,000 per yearMain responsibilities include:● Set up and stock stations with all necessary supplies● Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)● Cook menu items in cooperation with the rest of the kitchen staff● Answer, report and follow executive or sous chef's instructions● Clean up station and take care of...
