Sous Chef

3 days ago

El Nido, Philippines LIME Hotels and Resorts Full time ₱400,000 - ₱600,000 per year

A sous chef is assisting the head chef, managing kitchen operations, supervising staff, overseeing food preparation and quality, inventory management, and menu development to ensure smooth kitchen operations and high culinary standards. Responsibilities often include handling staff scheduling, training, equipment maintenance, and filling in for the head chef when necessary.

  • Sous Chef El Nido Palawan

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    El Nido, Philippines ONE PREMIER LEISURE AND LIFESTYLE RESORT,OPC Full time

    Responsibilities Menu planning: Create menus, including seasonal changes and customer requests Food preparation: Oversee food preparation and quality standards Staff management: Train new staff, supervise cooks, and motivate the team Inventory: Record inventory and order supplies Equipment: Maintain equipment and ensure quality Cost control: Maintain food...

  • Sous Chef El Nido Palawan

    6 days ago

    El Nido, Philippines ONE PREMIER LEISURE AND LIFESTYLE RESORT,OPC Full time

    Responsibilities Menu planning: Create menus, including seasonal changes and customer requests Food preparation: Oversee food preparation and quality standards Staff management: Train new staff, supervise cooks, and motivate the team Inventory: Record inventory and order supplies Equipment: Maintain equipment and ensure quality Cost control: Maintain food...