QA Inspector

· Having a working knowledge of all policies, procedures and QA activities within his/her respective working area and ensures that documentation of work performed is complete, accurate and properly reported.

·  Spots potential problems and promptly advises for preventive actions in order to avoid misoperations.

·  Timely identification of non-conformances for immediate correction, thereby reducing downgrading/rejections.

· Ensures proper segregation, tagging and sampling of non-conforming finished goods.

·  Accuracy and completeness and timely submission of daily monitoring forms.

·  Notifies the QA Supervisor of any issues/problems in-line.

·  Proper documentation of observations and incidents related to process/product changes, in-line misoperations, GMP violations, process deviations, non-conformances.

·  Logging in of activities on a per shift basis. Ensures proper turn-over of tasks to incoming QA.

·  Works with Production Supervisor to ensure Production conformance to GMP, HACCP and Food Safety principles.

·  Regularly verifies QA activities in other areas (depending on area of assignment).

·  Trains other QA's for flexibility purposes.

·  Maintains and follows appropriate SOP's for their work areas.