ETO INSTRUCTOR

Core Responsibilities:

• • Course Delivery
• • performs pre-delivery preparation
• facilitates attendance checking, verifies the authenticity of the participant's identity, and confirms the entry requirements of the participant
• conducts course delivery as planned
• demonstrates proficient course delivery methodologies and techniques

• conducts course delivery observation

• Assessment

• • prepares assessment materials
• conducts assessment and accomplishes the approved assessment instruments of the course
• performs marking/checking of the assessment

• performs assessment observation

• Instructor Development

• • Complies with the requirements of the Instructor Competency Development Program

• Coordinates with the assigned mentor

• Administration and Reporting

• • submits required reports relative to course quality, training performance, training equipment, and infrastructure
• participates in procurement, fabrication, and/or maintenance of respective ownership learning resources as assigned by the Immediate Superior
• prepares the Monthly Instructor Workload report
• performs other job-related tasks as may be assigned by the Immediate Superior

• Graduate of Bachelor of Science in Electrical Engineering, Electronics and Communications Engineering, or related course
• Registered Electrical Engineer or Licensed Electronics Engineer
• Have at least 24 months of sea service as Electro-Technical Officer or its equivalent
• Holder of a valid Certificate of Competency (COC) as Electro-Technical Officer
• Holder of IMO Model Course 3.12

Each employee has a chance to see the impact of their work. You can make a significant contribution to the company's success.

Several activities are often organized throughout the year, including sports sessions, team-building events, training sessions, and more.

A full-time position

Attractive salary package.

Technical and Wellness training are provided for every employee

Enjoy in-house sports activities that promote overall wellness.

Daily balanced-meal is provided to nourish every employee