Restaurant Supervisor
3 days ago
A restaurant supervisor's job description includes overseeing daily operations, supervising staff, managing inventory, and ensuring customer satisfaction. They are responsible for training new hires, creating staff schedules, resolving customer complaints, and ensuring compliance with health and safety regulations.
J.CO DONUTS AND COFFEE IS HIRING
Deployment area: ROBINSONS ANTIPOLO
ASSISTANT RESTAURANT MANAGER
College Graduate (Bachelor's Degree in Management, F & B Services Management, HRM or any related course).
Must have experience in a food service industry of at least 1 year (MANAGERIAL POSITION)
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Restaurant Systems Senior Manager
1 week ago
Calabarzon, Philippines Mary Grace Foods, Inc. Full time ₱1,200,000 - ₱2,400,000 per yearI. JOB SUMMARYLeads the development, implementation, and continuous enhancement of restaurant systems and process improvements across all branches. Integrates technology with industrial engineering principles to drive operational efficiency, systems standardization, and scalable business processes. Works cross-functionally with IT, Operations, Finance, and...