Sous Chef

2 weeks ago

Batangas, Calabarzon, Philippines Acuaverde Beach Resort and Hotel Inc. Full time ₱900,000 - ₱1,200,000 per year

The Sous Chef is responsible for assisting and overseeing daily kitchen operations within the resort, ensuring premium quality food preparation, presentation, and service. This involves managing kitchen staff, collaborating on menu development, maintaining food safety standards, and creating a positive dining experience for guests.

Job Types: Full-time, Permanent

Benefits:

  • Company Christmas gift
  • Company events
  • Employee discount
  • Free parking
  • Gym membership
  • Health insurance
  • Life insurance
  • On-site parking
  • Paid training
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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